Q i t a f s h a m
Cauli flower

Cauli flower

Cauliflower is a heart-friendly vegetable thanks to a plant compound called sulforaphane. Acting as an antioxidant, sulforaphane reduces the inflammatory damage caused by oxidative stress, a process which plays a central role in the development of heart disease. In this way it helps reduce blood pressure and atherosclerosis.

Nutrition Facts per 100g serving

  • Total Fat: 0.3g
  • Saturated Fat: 0.1g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 40mg
  • Total Carbohydrates: 5g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 2g


Deep Freeze Store (-18°C)
for more then 18 month.
Refreezing is not allowed.


  • Bag: Net weight 400 gm.
  • Carton = 20 Bags = 8kg.
  • Container = 40 Feet (about 2600 cartons)

Bag weight

  • 400 gm.
  • 2.5 kg.
  • 5 kg.